This list contains publications and presentations about the Dietary Supplement Ingredient Database.
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Our Publications and Presentations
Articles
Durazzo, A., Sorkin, B.C., Lucarini, M., Gusev, P.A., Kuszak, A.J., Crawford, C., Boyd, C., Deuster, P.A., Saldanha, L.G., Gurley, B.J., Pehrsson, P.R., Harnly, J.M., Turrini, A., Andrews, K.W., Lindsey, A.T., Heinrich, M., Dwyer, J.T. Analytical Challenges and Metrological Approaches to Ensuring Dietary Supplement Quality: International Perspectives. Front Pharmacol. 2022 Jan 11; 12:714434. doi: 10.3389/fphar.2021.714434; https://pubmed.ncbi.nlm.nih.gov/35087401/
Pehrsson, P.R., Roseland, J.M., Patterson, K.Y., Phillips, K.M., Spungen, J.H., Andrews, K.W., Gusev, P.A., Gahche, J.J., Haggans, C.J., Merkel, J.M., Ershow, A.G. Iodine in Foods and Dietary Supplements: A Collaborative Database Developed by NIH, FDA and USDA. J Food Compost Anal. 2022 June; 109:104369. doi: 10.1016/j.jfca.2021.104369. Epub 2022 Jan 7. https://pubmed.ncbi.nlm.nih.gov/35967902/
Dwyer, J., Saldanha, L., Bailen, R., Durazzo, A., Le Donne, C., Piccinelli, R., Andrews, K., Pehrsson, P., Gusev, P., Calvillo, A., Connor, E., Goshorn, J., Sette, S., Lucarini, M., D'Addezio, L., Camilli, E., Marletta, L., Turrini, A. Commentary: An Impossible Dream? Integrating Dietary Supplement Label Databases Needs, Challenges, Next Steps. Journal of Food Composition and Analysis. 2021; 103882. https://doi.org/10.1016/j.jfca.2021.103882
Dwyer, J. T., Saldanha, L. G., Bailen, R. A., Gahche, J. J., Potischman, N., Bailey, R. L., Jun, S., Long, Y., Connor, E., Andrews, K. W., Pehrsson, P. R., Gusev, P. A. Do multivitamin/mineral dietary supplements for young children fill critical nutrient gaps? J Acad Nutr Diet. 2021 Oct 20:S2212-2672(21)01426-X. https://doi:10.1016/j.jand.2021.10.019, https://pubmed.ncbi.nlm.nih.gov/34687947/
Andrews, K.W., Roseland, J.M., Gusev, P.A., Palachuvattil, J.M., Dang, P.T., Savarala, S., Han, F., Pehrsson, P.R., Douglass, L.W., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Bailey, R.L. Analytical ingredient content and variability of adult multivitamin/mineral products: national estimates for the Dietary Supplement Ingredient Database. Am J Clin Nutr. 2020 Apr 1;111(4):920. https://pubmed.ncbi.nlm.nih.gov/27974309/
Dwyer, J., Saldanha, L., Haggans, C., Potischman, N., Gahche, J., Thomas, P., Bailen, R., Costello, R., Betz, J. M., Andrews, K., Gusev, P., Pehrsson, P., Savarala, S., Tey, P., Harnly, J. Conversions of β-Carotene as Vitamin A in IU to Vitamin A in RAE. J Nutr. 2020 May 1;150(5):1337. https://doi.org/10.1093/jn/nxz334; https://pubmed.ncbi.nlm.nih.gov/32367133/
Gusev, P. A. , Andrews, K. W., Savarala, S., Tey, P. T., Han, F., Oh, L., Pehrsson, P. R., Dwyer, J. T., Betz, J. M., Kuszak, A. J., Costello, R., Saldanha, L. G. Disintegration and Dissolution Testing of Green Tea Dietary Supplements: Application and Evaluation of United States Pharmacopeial Standards. J Pharm Sci. 2020 Jun;109(6):1933-1942. https://pubmed.ncbi.nlm.nih.gov/32081719/
Saldanha, L. G., Dwyer, J. T., Andrews, K. W., & Brown, L. L. The Chemical Forms of Iron in Commercial Prenatal Supplements Are Not Always the Same as Those Tested in Clinical Trials. The Journal of Nutrition. 2019; 149(6):890-893. https://doi.org/10.1093/jn/nxz042
Saldanha, L. G., Dwyer, J. T., Andrews, K. W., Brown, L. L., Costello, R. B., Ershow, A. G., Gusev, P. A., Hardy, C. J., Pehrsson, P. R. Is Nutrient Content and Other Label Information for Prescription Prenatal Supplements Different from Nonprescription Products? J Acad Nutr Diet. 2019 May;119(5):867; https://pubmed.ncbi.nlm.nih.gov/28571654/
Andrews, K. W., Gusev, P. A., McNeal, M., Savarala, S., Tan, P., Oh, L., Atkinson, R., Pehrsson, P. R., Dwyer, J. T., Saldanha, L. G., Betz, J. M., Costello, R. B., Douglass L. W. Dietary Supplement Ingredient Database (DSID) and the Application of Analytically Based Estimates of Ingredient Amount to Intake Calculations. The Journal of Nutrition. 2018; 148(Suppl 2):1413S-1421S. https://doi.org/10.1093/jn/nxy092
Betz, J. M., Rimmer, C. A., Saldanha, L. G., Phillips M. M., Andrews K. W., Wise S. A., Wood L. J., Kuszak A. J., Gusev P. A., Pehrsson P. R. Challenges in Developing Analytically Validated Laboratory-Derived Dietary Supplement Databases. The Journal of Nutrition. 2018; 148(Suppl 2):1406S-1412S. https://doi.org/10.1093/jn/nxy134
Dwyer, J. T., Bailen, R. A., Saldanha, L. G., Gahche, J. J., Costello, R. B., Betz, J. M., Davis, C. D., Bailey, R. L., Potischman, N., Ershow, A. G., Sorkin, B. C., Kuszak, A. J., Rios-Avila, L., Chang, F., Goshorn, J., Andrews, K. W., Pehrsson, P. R., Gusev, P. A., Harnly, J. M., Hardy, C. J., Emenaker, N. J., Herrick, K. A. The Dietary Supplement Label Database: Recent Developments and Applications. The Journal of Nutrition. 2018; 148(Suppl 2):1428S-1435S. https://doi.org/10.1093/jn/nxy082
Saldanha, L. G., Dwyer, J. T., Bailen, R. A., Andrews, K. W., Betz, J. W., Chang, H. F., Costello, R. B., Ershow, A. G., Goshorn, J., Hard,y C. J., Coates, P. M. Characteristics and Challenges of Dietary Supplement Databases Derived from Label Information. The Journal of Nutrition. 2018; 148:(suppl_2):1422S-1427S. https://doi.org/10.1093/jn/nxy103
Pehrsson, P.R., Patterson, K.Y., Spungen, J.H., Wirtz, M.S., Andrews, K.W., Dwyer, J.T., Swanson, C.A. Iodine in food- and dietary supplement-composition databases. Am J Clin Nutr. 2016 Sep; 104(Suppl 3):868S-76S. doi: 10.3945/ajcn.115.110064. Epub 2016 Aug 17. https://www.ncbi.nlm.nih.gov/pubmed/27534627
Roseland, J.M., Patterson, K.Y., Andrews, K.W., Phillips, K.M., Phillips, M.M., Pehrsson, P.R., Dufresne, G.L., Jakobsen, J., Gusev, P.A., Savarala, S., Nguyen, Q.V., Makowski, A.J., Scheuerell, C.R., Larouche, G.P., Wise, S.A., Harnly, J.M., Williams, J.R., Betz, J.M., Taylor, C.L. Interlaboratory trial for measurement of vitamin D and 25(OH)D in foods & dietary supplement using liquid chromatography-mass spectrometry. J Agric Food Chem. 2016 Apr 27; 64(16):3167-75. doi: 10.1021/acs.jafc.5b05016. Epub 2016 Apr 15. https://www.ncbi.nlm.nih.gov/pubmed/27045951
Saldanha, L.G., Dwyer, J.T., Andrews, K.W., Betz, J.M., Harnly, J.M., Pehrsson, P.R., Rimmer, C.A., Savarala, S. Feasibility of including green tea products for an analytically verified dietary supplement database. J Food Sci. 2015 Apr; 80(4):H883-8. https://www.ncbi.nlm.nih.gov/pubmed/25817236
Dwyer, J.T., Saldanha, L.G., Bailen, R.A., Bailey, R.L., Costello, R.B., Betz, J.M., Chang, F.F., Goshorn, J., Andrews, K.W., Pehrsson, P.R., Milner, J.A., Burt, V.L., Gahche, J.J., Hardy, C.J., Emenaker, N.J. A Free New Dietary Supplement Label Database for Registered Dietitian Nutritionists. J Acad Nutr Diet. 2014 Jun 11; pii: S2212-2672(14)00458-4. doi: 10.1016/j.jand.2014.04.015. http://www.ncbi.nlm.nih.gov/pubmed/24928780
Andrews, K.W., Pehrsson, P.R., Betz, J.M. Variability in vitamin D content among products for multivitamin and mineral supplements. JAMA Intern Med. 2013 Oct 14; 173(18):1752-3. http://www.ncbi.nlm.nih.gov/pubmed/24126772
Swanson, C.A., Zimmermann, M.B., Skeaff, S., Pearce, E.N., Dwyer, J.T., Trumbo, P.R., Zehaluk, C., Andrews, K.W., Carriquiry, A., Caldwell, K.L., Egan, S.K., Long, S.E., Bailey, R.L., Sullivan, K.M., Holden, J.M., Betz, J.M., Phinney, K.W., Brooks, S.P.J., Johnson, C.L., Haggans, C.J. Summary of an NIH Workshop to Identify Research Needs to Improve the Monitoring of Iodine Status in the United States and to Inform the DRI. The Journal of Nutrition. 2012 Jun 1; 142:1175S-85S. http://www.ncbi.nlm.nih.gov/pubmed/22551802
Saldanha, L.G., Dwyer J.T., Holden J.M., Ireland J.D., Andrews K.W., Bailey R.L., Gahche J.J., Hardy C.J., M?ller A., Pilch S.M., Roseland J.M. A structured vocabulary for indexing dietary supplements in databases in the United States. Journal of Food Composition and Analysis. 2011; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3352238/
Saldanha, L.G., Dwyer, J.T., Andrews, K.W., Bailey, R.L., Gahche, J.J., Hardy, C.J., Holden, J.M., Picciano, M.F., Roseland, J.M., Thomas, P.R., Wolf, W.R. Online Dietary Supplement Resources. J Am Diet Assoc. 2010; 110(10):1426.https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2956064/
Dwyer, J.T., Picciano, M.F., Betz, J.M., Fisher, K.D., Saldanha, L.G., Yetley, E.A., Coates, P.M., Milner, J.A., Whitted, J., Burt, V., Radimer, K., Wilger, J., Sharpless, K.E., Holden, J., Andrews, K.W., Roseland, J.M., Zhao, C., Schweitzer, A., Harnly, J., Wolf, W.R., Perry, C.R. Progress in developing analytical and label-based dietary supplement databases at NIH's Office of Dietary Supplements. J Food Comp Anal. 2008; 21:S83-S93.https://www.ncbi.nlm.nih.gov/pubmed/25346570
Roseland, J., Holden, J., Andrews, K., Zhao, C., Schweitzer, A., Harnly, J., Wolf, W., Perry, C.R., Dwyer, J.T., Picciano, M.F., Betz, J.M., Saldanha, L.G., Yetley, E., Fisher, K., Sharpless, K. Dietary supplement ingredient database (DSID): preliminary USDA studies on composition of adult multivitamin-mineral supplements. J Food Comp Anal. 2008; 21(Supp. 1):S69-S77. https://www.ncbi.nlm.nih.gov/pubmed/24307755/
Andrews, K.W., Schweitzer, A., Zhao, C., Holden, J.M., Roseland, J.M., Brandt, M., Dwyer, J.T., Picciano, M.F., Saldanha, L.G., Fisher, K.D., Yetley, E., Betz, J.M., and Douglass, L. The caffeine contents of dietary supplements commonly purchased in the US: analysis of 53 products with caffeine-containing ingredients. Anal Biol Chem. 2007; 389:231-239. http://www.ncbi.nlm.nih.gov/pubmed/17676317
Dwyer, J.T., Holden, J., Andrews, K., Roseland, J., Zhao, C., Schweitzer, A., Perry, C., Harnly, J., Wolf, W.R., Picciano, M.F., Fisher, K., Saldanha, L.G., Yetley, E.A., Betz, J.M., Coates, P.M., Milner, J.A., Whitted, J., Burt, V., Radimer, K., Wilger, J., Sharpless, K., Hardy, C.J. Measuring vitamins and minerals in dietary supplements for nutrition studies in the USA. Anal Biol Chem. 2007; 389:37-46. http://www.ncbi.nlm.nih.gov/pubmed/17641882
Dwyer, J.T., Picciano, M.F., Betz, J.M., Fisher, K.D., Saldanha, L.G., Yetley, E.A, Coates, P.M., Radimer, K., Bindewald, B., Sharpless, K.E., Holden, J., Andrews, K.,Zhao, C., Harnly, J., Wolf, W.R., Perry, C.R. Progress in development of an integrated dietary supplement ingredient database at the NIH Office of Dietary Supplements. J Food Comp Anal. 2006; 19:S108-S114. https://www.ncbi.nlm.nih.gov/pubmed/25309034
Presentations
Ekong, J.U., Oh , L., Haile, E., Andrews, K.W., Gusev, P.A., Pehrsson, P.R., Bahadur, R.J., Dwyer, J.T., Kuszak, A.J., Costello, R.B., Saldanha, L.G. Sampling plan for a study of cranberry dietary supplements (DS) for the Dietary Supplement Ingredient Database (DSID). Poster presentation. Annual Meeting of American Society for Nutrition, NUTRITION 2022 LIVE ONLINE, June 14-16, 2022, Current Developments in Nutrition 6. Supplement_1 (2022): 279-279. https://doi.org/10.1093/cdn/nzac053.020
Gusev, P.A., Andrews, K.W., Tey, P.T., Savarala, S., Oh, L, Bautista, R.A., Pehrsson, P.R., Douglass, L.W., Bahadur, R.J., Dwyer, J.T., Kuszak, A.J., Costello, R.B., Saldanha, L.G. Nutrient strength and dissolution test results of nationally representative prescription prenatal multivitamin/mineral (RxP MVM) supplements. Oral presentation. Current Developments in Nutrition 6. Supplement_1 (2022): 656-656. https://doi.org/10.1093/cdn/nzac061.040
Andrews, K.W. Dietary Supplement Ingredient Database. Office of Dietary Supplements 25th Anniversary Symposium, Oct. 25-26, 2021.
Andrews, K.W, Gusev, P.A., Savarala, S., Tey, P.T., Oh, L., Bautista, R.A., Atkinson, R., Bahadur, R.J., Pehrsson, P.R., Dwyer, J.T., Kuszak, A.J., Saldanha, L.G., Costello, R.B. Comparison of label claims, measured curcuminoid content and dosage form performance quality with industry standards for turmeric dietary supplements Annual Meeting of American Society for Nutrition, NUTRITION 2021 LIVE ONLINE, June 7-10, 2021. Current Developments in Nutrition, Volume 5, Issue Supplement_2, June 2021, Page 296, https://doi.org/10.1093/cdn/nzab037_006
Andrews, K.W. Dietary supplement analyses to support estimates of population exposure. Analytical characterization of dietary supplements for public health research, in session: Analytical characterization of dietary supplements for public health research, Oral presentation, AOAC International Annual Meeting 2020, Sept. 21, virtual.
Andrews, K.W. Improve nutrient intakes from dietary supplements with predicted analytical content: Dietary Supplement Ingredient Database (DSID). Oral presentation, 41st National Nutrient Databank Conference, November 16 -18, 2020, virtual.
Andrews, K.W., Gusev, P.A., Tey, P.T., Savarala, S., Oh, L., Bautista, R.A., Bahadur, R.J., Pehrsson, P.R., Dwyer, J.T., Kuszak, A.J., Costello, R.B. , Saldanha, L.G., Douglass, L.W., Content of Caffeine and Catechins Measured in Multi-ingredient Dietary Supplements Containing Green Tea: Association with Label Claims and Proprietary Blends, Nutrition 2020 Live Online, Current Developments in Nutrition, Volume 4, Issue Supplement 2, June 2020, Page 1375,https://doi.org/10.1093/cdn/nzaa061_003
Bautista, R.A., Andrews, K.W., Tey, P.T., Gusev, P.A., Savarala, S., Oh, L., Batugo, A., Bahadur, R.J., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Costello, R.B. Automating retest decisions for analytical ingredient level data of adult calcium dietary supplements to improve decision-making efficiency. 41st National Nutrient Databank Conference, November 16 -18, 2020, virtual.
Fong Sam, J., Andrews, K.W., Kuszak, A.J. Toxic Elements in Prescription Prenatal Supplements. 2020 Winter Conference on Plasma Spectrochemistry, Tucson, Arizona, January 12-18, 2020.
Gusev, P.A., Andrews, K.W., Tey, P.T., Savarala, S., Oh, L., Bahadur, R.J., Pehrsson, P.R., Dwyer, J.T., Douglass, L.W., Costello, R.B., Saldanha, L.G., Children's Multivitamin/Mineral Supplements: Label Claims and Measured Content Compared to Recommended Dietary Allowances and Tolerable Upper Intake Levels, Nutrition 2020 Live Online, Current Developments in Nutrition, Volume 4, Issue Supplement 2, June 2020, Page 1409, https://doi.org/10.1093/cdn/nzaa061_037
Gusev, P.A., Andrews, K.W., McNeal, M., Tey, P.T., Savarala, S., Oh, L., Atkinson, R., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Costello, R.B., Douglass, L.W. Ingredient content in a majority of multivitamin/mineral supplements reported in NHANES could be corrected by analytically based estimates. 41st National Nutrient Databank Conference, November 16 -18, 2020, virtual.
Oh, L.Y., Andrews, K.W., Gusev, P.A., Savarala, S., Tey, P.T., Bautista, R.A., Bahadur, R.J., Trainer, D., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Costello, R.B., Kuszak, A.J. National sampling plan of adult calcium and vitamin D dietary supplements (DS) for the dietary supplement ingredient database (DSID). 41st National Nutrient Databank Conference, November 16 -18, 2020, virtual.
Tey, P.T., Andrews, K.W., Gusev, P.A., Savarala, S., Oh, L., Bautista, R.A., Atkinson, R., Bahadur, R.J., Pehrsson, P.R., Dwyer, J.T., Kuszak, A.J., Saldanha, L.G., Costello, R.B. Analytical estimates of curcuminoid content in turmeric dietary supplements for the Dietary Supplement Ingredient Database (DSID). 41st National Nutrient Databank Conference, November 16 -18, 2020, virtual.
Andrews, K.W., Gusev, P.A., Savarala, S., Tey, P.T., Oh, L., Bautista, R.A., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, R.B., Saldanha, L.G. Analytical content and methods of analysis for vitamins and minerals in prescription prenatal multivitamin/mineral products, AOAC International Annual Meeting, Denver, CO, September 8 -11, 2019.
Andrews, K.W., Gusev, P.A., Savarala, S., Tey, P.T., Oh, L., Bautista, R.A., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, R.B., Saldanha, L.G. How accurate is the labeled content of prescription prenatal (RxP) multivitamin/ mineral (MVM)? -an analytical pilot study for the Dietary Supplement Ingredient Database. Nutrition 2019, Oral presentation, Annual Meeting of American Society for Nutrition, Baltimore, MD, June 8-11, 2019. Current Developments in Nutrition Volume 3, Supplement 1, June 2019, nzz039.OR14-08-19; https://doi.org/10.1093/cdn/nzz039.OR14-08-19
Gusev, P.A., Andrews, K.W., Savarala, S., Tey, P.T., Oh, L., Pehrsson, P.R., Dwyer, J.T., Kuszak, A.J., Saldanha, L.G. Long-term monitoring of green tea supplements' performance on USP disintegration tests and development of dissolution tests with epigallocatechin gallate (EGCG) as a marker compound. International Conference of the Science of Botanicals, Oxford, MS, April 8-11, 2019.
Savarala, S., Andrews, K.W., Gusev, P.A., Oh, L., Tey, P.T., Atkinson, R., Bautista, R.A., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, R.B., Saldanha, L.G., and Brown, L.V. A Dietary Supplement Ingredient Database (DSID) Botanical Initiative: Disintegration Testing of Turmeric Dietary Supplements. International Conference of the Science of Botanicals, Oxford, MS, April 8-11, 2019.
Andrews, K.W., Gusev, P.A., Dang, P.T., Savarala, S., Oh, L., Atkinson, R., McNeal, M., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, R.B., Saldanha, L.G., Douglass, L.W. New release of the Dietary Supplement Ingredient Database: content of green tea dietary supplements. Nutrition 2018, Annual Meeting of American Society for Nutrition, Boston, MA, June 9-12, 2018.
Andrews, K.W., Gusev, P.A., Savarala, S., Dang, P.T., Oh, L., Atkinson, R., McNeal, M., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, R.B., Saldanha, L.G. How well do label claims for green tea dietary supplements reflect analytically measured phytochemical content and inform photochemical intake assessment? International Conference of the Science of Botanicals, Oxford, MS, April 9-12, 2018.
Dang, P.T., Andrews, K.W., Gusev, P.A., Savarala, S., Oh, L., Atkinson, R., McNeal, M., Min Jung, S., Bahadur, R., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Costello, R.B., Saldanha, L.G., Douglass, L.W. Release 4 of the Dietary Supplement Ingredient Database (DSID): results for the 2nd national study of adult multivitamins and for single ingredient green tea dietary supplements. 40th National Nutrient Databank Conference. Minneapolis, Minnesota. July 23-25, 2018.
Gusev, P.A., Andrews, K.W., Savarala, S., Atkinson, R., Dang, P.T., Oh, L., McNeal, M., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Douglass, L.W., Costello, R.B., Saldanha, L.G. Disintegration and Rupture Testing of Prescription Prenatal Multivitamin/Mineral Dosage Forms: A Pilot Study for the Dietary Supplement Ingredient Database (DSID) (P20-061) in Nutritional Epidemiology. Current Developments in Nutrition. 2018; 2(11). https://doi.org/10.1093/cdn/nzy045
Gusev, P.A., Andrews, K.W., Savarala, S., Dang, P.T., Han, F., Oh, L., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, R.B., Saldanha, L.G. Green tea dietary supplements: Disintegration and dissolution testing of commercial products. International Conference of the Science of Botanicals, Oxford, MS, April 9-12, 2018.
Savarala, S., Andrews, K.W., Gusev, P.A., Oh, L., Dang, P-T., Atkinson, R., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Kuszak, A.J., Costello, B., Saldanha, L.G. Disintegration Testing of Botanicals (Green Tea and Turmeric) Dietary Supplements (DS): A Dietary Supplement Ingredient Database (DSID) initiative. PharmSci 360, Annual Meeting of American Association of Pharmaceutical Scientists, Washington DC, November 4-7, 2018.
Andrews, K.W. Analytically based estimates of ingredient content in Dietary Supplement Ingredient Database, release 4. American Chemical Society 2017, Washington, D.C., August 20-24, 2017. . In ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 2017 Aug 20 (Vol. 254). 1155 16TH ST, NW, WASHINGTON, DC 20036 USA: AMER CHEMICAL SOC.
Andrews, K.W., Gusev, P.A., Dang, P.T., Savarala, S., Oh, L., Pehrsson, P.R., Dwyer, J.T., Costello, R.B., Saldanha, L.G., Douglass, L.W. Newly obtained analytically predicted estimates for vitamin D, vitamin A and chromium content in adult MVMs and comparisons to Recommended Dietary Allowances (RDAs). Experimental Biology 2017, Chicago, Illinois, April 22-26, 2017. The FASEB Journal, 31: 647.14-647.14. https://doi.org/10.1096/fasebj.31.1_supplement.647.14
Gusev, P.A., Andrews, K.W., Savarala, S., Dang, P.T., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Costello, R.B., Saldanha, L.G., Kuszak, A. Do single- and multi-ingredient botanical dietary supplements containing green tea pass the United States Pharmacopeia’s (USP) disintegration and dissolution tests? Experimental Biology 2017, Chicago, Illinois, April 22-26, 2017. The FASEB Journal, 31, 647-15. https://doi.org/10.1096/fasebj.31.1_supplement.647.15
Saldanha, L., Dwyer, J., Brown, L., Andrews, K., Gusev, P., & Pehrsson, P. The Iron Paradox: Discrepancies in Iron Chemical Forms Found in Prenatal Supplements and Tested in Clinical Trials. The FASEB Journal. 2017; 31(Suppl 1):644-647. https://faseb.onlinelibrary.wiley.com/doi/10.1096/fasebj.31.1_supplement.647.4
Saldanha, L.G., Dwyer, J.T., Brown, L.L., Andrews, K.W., Gusev, P.A., Pehrsson, P.R. Are Dietary Supplements (DSs) for Toddlers in Line with Recommendations? Food & Nutrition Conference & Expo 2017. Chicago, Illinois, October 21-24, 2017.
Saldanha, L.G., Dwyer, J.T., Brown, L.L., Andrews, K.W., Gusev, P.A., Pehrsson, P.R. Discrepancies Between Chemical Forms of Iron in Prenatal Supplements and Forms Tested in Clinical Trials. Food & Nutrition Conference & Expo 2017, Chicago, Illinois, October 21-24, 2017.
Saldanha, L.G., Dwyer, J.T., Brown, L.L., Andrews, K.W., Gusev, P.A., Pehrsson, P.R. The iron paradox in prenatal supplements: Discrepancies between the chemical forms and amounts used in clinical trials. Experimental Biology 2017, Chicago, Illinois, April 22-26, 2017. The FASEB Journal, 31: 647.4-647.4. https://doi.org/10.1096/fasebj.31.1_supplement.647.4
Savarala, S. Botanical initiative for the Dietary Supplement Ingredient Database (DSID): Interlaboratory trial to assess methods for catechins in green tea dietary supplements. American Chemical Society 2017, Washington, D.C., August 20-24, 2017. In ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 2017 Aug 20 (Vol. 254). 1155 16TH ST, NW, WASHINGTON, DC 20036 USA: AMER CHEMICAL SOC.
Andrews, K.W., Dang, P.T., Savarala, S., Gusev, P.A., Han, F., Pehrsson, P.R., Harnly, J.M., Chen, P., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B. Measurement of Epigallocatechin Gallate (EGCG) and Caffeine Content of 32 Green Tea Dietary Supplements for the Dietary Supplement Ingredient Database (DSID). Experimental Biology, San Diego, CA, April 2-6, 2016. The FASEB Journal, 30: 423.3-423.3. https://doi.org/10.1096/fasebj.30.1_supplement.423.3
Andrews, K.W., Gusev, P.A., Dang, P.T., Savarala, S., Han, F., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B., Douglass, L.W. The Dietary Supplement Ingredient Database (DSID) Provides Category-Specific Patterns in Analytical Ingredient Content in Dietary Supplements. 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Andrews, K.W., Savarala, S., Dang, P.T., Gusev, P.A., Pehrsson, P.R., Dwyer, J.T., Betz, J.M. Saldanha, L.G., Costello, R.B. Data Quality Control Using Certified Reference Materials for the US Dietary Supplement Ingredient Database (DSID). 130th AOAC Annual Expo & Conference, Dallas, Texas, September 18-21, 2016.
Dang, P.T., Andrews, K.W., Gusev, P.A., Savarala, S., Han, F., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B. A Demonstration of the Dietary Supplement Ingredient Database (DSID): Ingredient Estimates and Applications. 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Dang, P.T., Andrews, K.W., Gusev, P.A., Savarala, S., Han, F., Pehrsson, P.R., Harnly, J.M., Chen, P., Zhao, Y., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B. Analytical Estimates of Epigallocatechin Gallate (EGCG) in a Green Tea Dietary Supplement Pilot Study for the Dietary Supplement Ingredient Database (DSID) Botanical Initiative. 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Dwyer, J.T., Bailen, R.A., Saldanha, L.G., Costello, R.B., Bailey, R.L., Rios-Avila, L., Betz, J.M., Andrews, K.W., Pehrsson, P.R., Gusev, P.A., Harnly, J.M., Chang, F.F., Goshorn, J.C., Gahche, J.J., Hardy, C.J., Emenaker, N., Lindsey, A. Research Applications with the Dietary Supplement Label Database (DSLD). 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Gusev, P.A., Andrews, K.W., Dang, P.T., Han, F., Savarala, S., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B., Douglass, L.W. Analytical Ingredient Content in Adult Multivitamin/Mineral Products (MVM): Second Study for the Dietary Supplement Ingredient Database (DSID). 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Gusev, P.A., Andrews, K.W., Dang, P.T., Han, F., Savarala, S., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B., Douglass, L.W. Monitoring Analytical Ingredient Content in Adult Multivitamin/Mineral Products (MVM) for the Dietary Supplement Ingredient Database (DSID). Experimental Biology, San Diego, CA, April 2-6, 2016. The FASEB Journal, 30: 903.1-903.1. https://doi.org/10.1096/fasebj.30.1_supplement.903.1
Gusev, P.A., Savarala S., Andrews K.W., Dang P.T., Han, F., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Costello, R.B., Saldanha, L.G. Disintegration and Dissolution Testing of Capsules and Tablets Containing Green Tea: A Pilot Study for the Dietary Supplement Ingredient Database (DSID). 13th Annual Scripps Natural Supplements Conference. January 29-31, 2016 at the Paradise Point Resort in San Diego, CA.
Han, F., Andrews, K.W., Gusev, P.A., Dang, P.T., Savarala, S., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Bailey, R.L., Douglass, L.W. Applications of the Dietary Supplement Ingredient Database (DSID-3) to the NHANES Dietary Supplement Data Files. 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Oh, L., Andrews, K.W., Gusev, P.A., Dang, P.T., Savarala, S., Han, F., Pehrsson, P.R., Dwyer, J.T. Comparison of Dietary Supplement Label Information for Products in Two Green Tea Pilot Studies for the Dietary Supplement Ingredient Database (DSID) Botanical Initiative. BARC Poster Day 2016, Beltsville, MD, April 27, 2016.
Saldanha, L.G., Dwyer, J.T., Bailen, R.A., Chang, F.H., Goshorn, J.C., Ireland, J.D., Møller, A., Andrews, K.W., Betz, J.M., Costello, R.B., Pehrsson, P.R., Hardy, C.J., Coates, P.M. The Dietary Supplement Label Databse (DSLD): Characterization of Products Using Langual® Codes. 39th National Nutrient Databank Conference, Alexandria, VA, May 16-18, 2016.
Saldanha, L.G., Dwyer, J.T., Bailen, R.A., Chang, F.H., Goshorn, Andrews, K.W., Betz, J.M., Costello, R.B., Gusev, P.A., Harnly, J.M., Pehrsson, P.R., Hardy, C.J. Features and Updates to the Dietary Supplement Label Database (DSLD). 39th National Nutrient Databank Conference, Alexandria, VA, May 16-18, 2016.
Savarala, S., Andrews, K.W., Gusev, P.A., Dang, P.T., Han, F., Pehrsson, P.R., Dwyer, J.T., Taylor, C.L., Betz, J.M. Analysis of Vitamin D3 and 24-hydroxy Vitamin D3 in Vitamin D3 Dietary Supplements. 130th AOAC Annual Expo & Conference, Dallas, Texas, September 18-21, 2016.
Savarala, S., Andrews, K.W., Gusev, P.A., Dang, P.T., Han, F., Pehrsson, P.R., Dwyer, J.T., Taylor, C.L., Betz, J.M. Do Vitamin D3 Dietary Supplements Contain Measurable Amounts of 25-hydroxy Vitamin D3? 39th National Nutrient Databank Conference, Alexandria, Virginia, May 16-18, 2016.
Andrews, K.W., Savarala, S., Dang, P.T., Gusev, P.A., Han, F., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Bailey, R.L. Certified Reference Materials as Essential Tools for Data Quality Control in the U.S. Dietary Supplement Ingredient Database (DSID). The 14th International Symposium on Biological and Environmental Reference Materials (BERM 14), October 11-15, 2015, National Harbor, Maryland, USA.
Andrews, K.W., Gusev, P.A., Dang, P.T., Savarala, S., Han, F., Pehrsson, P.R., Douglass, L.W., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Bailey, R.L. U.S. Database Predicts Ingredient Content of Commonly Consumed Dietary Supplements, International Food Data Conference, November 3-5, 2015, Hyderabad, India.
Andrews, K.W., Dang, P.T., Savarala, S., Gusev, P.A., Han, F., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Bailey, R.L., Douglass, L.W. Release 3 of the Dietary Supplement Ingredient Database (DSID): Ingredient Estimates for Non-prescription Prenatal Multivitamins and Omega-3 Fatty Acid Supplements. AOAC International Annual Meeting, Los-Angeles, CA, September 27-30, 2015.
Andrews, K.W., Han, F., Gusev, P.A., Dang, P.T., Savarala, S., Pehrsson, P.R., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Bailey, R.L., Douglass, L.W. Dietary Supplement Ingredient Database Release 3.0 (DSID-3): Applications to NHANES Dietary Supplement Data Files. The 2015 National Conference on Health Statistics, North Bethesda, MD, August 24–26, 2015.
Andrews, K.W., Dang, P.T., Savarala, S., Gusev, P.A., Han, F., Pehrsson, P.R., Harnly, J.M., Chen, P., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B. Botanical Initiative for the Dietary Supplement Ingredient Database (DSID): Preliminary Data for Green Tea Supplements. American Society of Pharmacognosy 2015 Annual Meeting, Copper Mountain, July 25 - 29, 2015. ; . Planta Med 2015; 81 - PG6, DOI: 10.1055/s-0035-1556237
Andrews, K.W., Palachuvattil, J.M., Gusev, P.A., Dang, P.T., Savarala, S., Han, F., Pehrsson, P.R., Douglass, L.W., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B., Bailey, R.L., Gahche, J.J. Release 3 of the U.S. Dietary Supplement Ingredient Database (DSID): Omega-3 (n-3) Fatty Acid and Non-prescription Prenatal Multivitamin/mineral (MVM) Supplements. Experimental Biology, Boston, MA, March 28 - April 1, 2015. The FASEB Journal, 29: 250.6. https://doi.org/10.1096/fasebj.29.1_supplement.250.6
Andrews, K.W., Palachuvattil, J.M., Dang, P.T., Gusev P.A., Savarala S., Pehrsson P.R., Harnly J.M., Dwyer J.T., Betz J.M., Saldanha L.G., Costello R.B. The Botanical Initiative for the Dietary Supplement Ingredient Database (DSID).
Scripps 12th Annual Natural Supplements: An Evidence Based Update, San Diego, CA, January 16- 18, 2015.
Gusev P., Andrews K., Palachuvattil J., Dang P., Savarala S., Han F., Pehrsson P., Douglass L., Dwyer J., Betz J., Saldanha L., Costello R., Bailey R. Analytical Content of Multivitamin/Mineral (MVM) Products Manufactured for Different Consumer Categories. The FASEB Journal. 2015; 29(Suppl 1):586. https://doi.org/10.1096/fasebj.29.1_supplement.586.6
Saldanha, L.G., Dwyer, J.T., Andrews, K.W., Bailen, R.A., Bailey, R.L., Betz, J.M., Costello, R.B., Dang, P.T., Gahche, J.J., Gusev, P.A., Han, F., Palachuvattil, J.M., Savarala, S., Pehrsson, P.R. Are Prescribed Multivitamin/Mineral (MVM) Prenatal Supplements more Potent than Non-Prescribed Products? Food & Nutrition Conference & Expo, Nashville, TN October 3-6, 2015.
Savarala, S., Andrews, K.W., Dang, P.T., Gusev, P.A., Han, F., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Costello, R.B., Saldanha, L.G., Bailey, R.L. Pilot Study for the Dietary Supplement Ingredient Database (DSID): Disintegration Testing of Green Tea Dietary Supplement (DS) Capsules and Tablets. AOAC International Annual Meeting, Los-Angeles, CA, September 27-30, 2015.
Savarala, S., Andrews, K.W., Dang, P.T., Palachuvattil, J.M., Gusev, P.A., Han, F., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Bailey, R.L., Costello, R.B., Saldanha, L.G. The Impact of the Use of Disks during USP Disintegration Testing of Multivitamin/Mineral Dietary Supplements for the Dietary Supplement Ingredient Database (DSID). 26th Annual BARC Poster Day, Beltsville, MD, May 20, 2015
Saldanha, L.G., Dwyer, J.T., Andrews, K.W., Bailen, R.A., Bailey, R.L., Betz, J.M., Costello, R.B., Gahche, J.J., Gusev, P.A., Han, F., Dang, P.T., Savarala, S., Palachuvattil, J.M., Pehrsson, P.R. Comparison of Labeled Composition and Strength of Prenatal Multivitamin/Mineral (MVM) Prescription (Prescr) and Non-Prescription (N-Prescr) Supplements. Experimental Biology, Boston, MA, March 28 - April 1, 2015. The FASEB Journal, 29: 250.5. https://doi.org/10.1096/fasebj.29.1_supplement.250.5
Andrews, K., Palachuvattil, J., Dang, P.T., Gusev, P., Savarala, S., Pehrsson, P. Iodine Content of OTC Prenatal MVM Supplements. Assessment of Iodine Intake: Food and Supplements Roundtable. April 22-23, 2014.
Andrews, K.W., Roseland, J.M., Holden, J.M ., Middleton, A.M., Solomon, A., Palachuvattil, J., Dang, P.T.V., Douglass, L., Pehrsson, P.R., Dwyer, J.T., Bailey, R., Saldanha, L.G., Betz, J.M. Dietary Supplement Ingredient Database (DSID) Release 2: National Estimates for Adult and Children's Multivitamins. Scripps 11th Annual Natural Supplements: An Evidence-Based Update. January 19 - February 1, 2014. San Diego, CA.
Andrews, K.W., Palachuvattil, J., Dang, P.T., Gusev, P., Savarala, S., Han, F., Pehrsson, P.R., Harnly, J., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Costello, R.B. The Dietary Supplement Ingredient Database (DSID) Botanical Initiative.AOAC 128th Annual Meeting & Exposition. September 7-10, 2014. Boca Raton, FL.
Andrews, K., Palachuvattil, J., Dang, P.T., Gusev, P., Savarala, S., Pehrsson, P., Harnly, J., Dwyer, J., Betz, J., Saldanha, L., Costello, R., Gahche, J., Hardy, C., Emenaker, N. Botanical Initiative for the Dietary Supplement Ingredient Database (DSID): Green Tea Pilot Study. Experimental Biology 2014. April 28, 2014. San Diego, CA. The FASEB Journal, 28: 245.7. https://doi.org/10.1096/fasebj.28.1_supplement.245.7
Andrews, K.W., Roseland, J.M., Holden, J.M., Middleton, A.M., Solomon, A., Palachuvattil, J., Dang, P.T.V., Douglass, L., Pehrsson, P.R., Bailey, R., Saldanha, L.G., Betz J.M. National Estimates for Adult and Children's Multivitamins as reported in the Release 2 of the Dietary Supplement Ingredient Database (DSID). 11th Annual Natural Health Products Conference and Trade Show. May 13-16, 2014. British Columbia, Canada.
Dang, P.T., Andrews, K., Palachuvattil, J., Gusev, P., Savarala, S., Wu, Y., Dwyer, J. Analytical results of ?-tocopherol for Dietary Supplement Ingredient Database Adult and Children's multivitamins studies. International Vitamin Conference 2014. May 12-14, 2014. Washington, D.C.
Dwyer, J., Saldanha, L., Bailen, R., Andrews, K., Bailey, R., Betz, J., Burt, V., Chang, F., Costello, R., Emenaker, N., Gahche, J., Harnly, J. Hardy, C., Phersson, P., Coates, P. The Dietary Supplement Label Database (DSLD). 38th National Nutrient Databank Conference. May 15-16, 2014. Portland, OR.
Gusev, P., Andrews, K., Palachuvattil, J., Dang, P.T., Roseland, J., Bailey, R., Savarala, S., Wu, Y., Pehrsson, P., Dwyer, J. Analytical vitamin content of over-the-counter (OTC) prenatal multivitamin/mineral products (MVM) measured for the Dietary Supplement Ingredient Database (DSID). International Vitamin Conference 2014. May 12-15, 2014. Washington, D.C.
Gusev, P.A., Andrews, K.W., Palachuvattil, J.M., Dang, P.T., Roseland, J.M., Holden, J.M., Savarala, S., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Saldanha, L.G., Bailey, R.L., Costella, R.B., Gahche, J.J., Hardy, C.J., Emenaker, N., Douglass, L.W. Over-the-Counter Prenatal Multivitamin/Mineral Products: Chemical Analysis for the Dietary Supplement Ingredient Database (DSID). Experimental Biology 2014. April 26-30, 2014. San Diego, CA. The FASEB Journal, 28: 809.3. https://doi.org/10.1096/fasebj.28.1_supplement.809.3
Palachuvattil, J., Andrews, K., Dang, P.T., Gusev, P., Savarala, S., Wu, Y., Shirley, W., Pehrsson, P., Dwyer, J. Retest decision-making using SAS for analytical laboratory data for vitamins and minerals in adult multivitamin/mineral supplements. 38th National Nutrient Databank Conference. May 15-16, 2014. Portland, OR.
Saldanha, L. Dwyer, J., Andrews, K., Bailen R., Bailey, R., Betz, J., Burt, V., Chang, F., Costello, R., Emenaker, N., Gahche, J., Harnly, J., Hardy, C., Pehrsson, P., Coates, P. Challenges in estimating intakes from non-daily value ingredients in dietary supplements (DS) using label information: Case study Energy products. 38th National Nutrient Databank Conference. May 15-16, 2014. Portland, OR.
Saldanha, L.G., Dwyer, J.T., Bailen, R.A., Andrews, K.A., Bailey, R.L., Betz, J.M., Burt, V.L., Chang, H.F., Costello, R.B., Emenaker, N.J., Gahche, J.J., Harnly, C.J., Pehrsson, P.R. When a dietary supplement product name says "energy," what's in the bottle? Experiemental Biology 2014. April 26-27, 2014. San Diego, CA.
Saldanha, L.G., Dwyer, J.T., Andrews, K.W., Bailen, R.A., Betz, J.M., Costello, R.B., Pehrsson, P.R., Sorkin, B.C., Coates, P.M. Spices Occurring as Dietary Ingredients (DI) in Dietary Supplement Products (DS). Advances and Controversies in Clinical Nutrition Conference. December 4-6, 2014. National Harbor, MD.
Saldanha, L.G., Andrews, K.W., Bailen, R.A., Betz, J.M., Dwyer, J.T., Harnly, J.M., Pehrsson, P.R., Coates, P.M. The Dietary Supplement Label Database (DSLD): A Useful Resource for Analytical Chemists. AOAC 128th Annual Meeting & Exposition. September 7-10, 2014. Boca Raton, FL.
Savarala, S., Andrews, K.W., Dang, P.T., Palachuvattil, J.M., Gusev, P., Han, F., Pehrsson, P.R., Dwyer, J.T., Betz, J.M., Bailey, R.L., Costello, R., Saldanha, L.G. Disintegration Testing of Adult and Over-the-Counter Prenatal Multivitamin/Mineral Dietary Supplements for the Dietary Supplement Ingredient Database (DSID). AOAC 128th Annual Meeting & Exposition. September 7-10, 2014. Boca Raton, FL.
Andrews, K.W., Add Zip to Diet Assessment: Where Supplements fit in Practice. Food and Nutrient Conference Expo 2013. October 19 - 22, 2013. Houston, TX.
Andrews, K.W., Roseland, J.M., Holden, J.M., Middleton, A.M., Palchuvattil, J., Dang, P.T.V., Gusev, P., Pehrsson, P.R., Dwyers, J.T., Saldanha, L.G., Bailey, R. Release 2 of the Dietary Supplement Ingredient Database: National Estimates for Adult and Children's Multivitamins. AOAC Meeting. August 25-28, 2013. Chicago, IL.
Andrews K.W., Roseland J.M., Middleton A., Solomon A., Palachuvattil J., Dang P.T., Holden J.M., Pehrsson P.R., Dwyer J.T., Bailey R.L., Betz J.M., Costello R.B., Saldanha L., Hardy C.J., Gahche J.J., Emenaker N., Douglass L. Chemical analysis of Omega-3 (n-3) fatty acid Supplements for the Dietary Supplement Ingredient Database (DSID). Experimental Biology. April 20-23, 2013. Boston, MA. The FASEB Journal, 27: 242.8-242.8. https://doi.org/10.1096/fasebj.27.1_supplement.242.8
Andrews, K., Roseland, J., Zhao, C., Schweitzer, A., Holden, J., Dwyer, J., Picciano, M.F., Fisher, K., Saldanha, L., Yetley, E., Douglass, L., Perry, C. Comparison of Label vs. Analytical values for 23 vitamins and minerals in Adult Multivitamin/mineral (MVM) Products for the Dietary Supplement Ingredient Database (DSID). Experimental Biology 2013. April 20-23, 2013. Boston, MA.
Costello, R.R., Saldanha, L.G., Dwyer, J.T., Andrews, K.W., Bailen, R.A., Betz, J.M., Burt, V.L., Chang, F.F., Emenaker, N.J., Gahche, J.J., Hardy, C.J., Pehrsson, P.R. New Dietary Supplement Label Database can Aid Clinician's Search for Ingredient Information. Southern Society of Clinical Investigation, Southern Regional Meeting. February 20-22, 2013. New Orleans, LA.
Dwyer, J., Andrews, K.W., Bailey, R.L., Betz, J.M., Burt, V.L., Costello, R.B., Emenaker, N.J., Gahche, J.J., Hardy, C.J., Pehrsson, P.R., Roseland, J.M., Saldanha, L.G. Progress in the Development of Federal Resources to Assess Dietary Supplement (DS) Exposures. Experimental Biology 2013, April 20-24, 2013. Boston, MA. The FASEB Journal, 27: 242.3-242.3. https://doi.org/10.1096/fasebj.27.1_supplement.242.3
Dwyer J.T., Andrews K.W., Bailen R., Bailey R.L., Betz J.M., Burt V.L., Chang H.F., Costello R.B., Emenaker N.J., Gahche J.J., Goshorn J., Hardy C.J., Pehrsson P.R., Roseland J.M., and Saldanha L.G. Dietary Supplement Label Database for Research. 37th National Nutrient Databank Conference. April 19, 2013. Boston, MA.
Dang, P.T., Andrews, K., Middleton, A., Palachuvattil, J., Gusev, P., Pehrsson, P., Dwyer, J. Use of Quality Control (QC) to Assess the Validity of Results for Alpha-Tocopherol in Adult and Children's Multivitamin/Mineral (MVM) Supplements. BARC Poster Day 2013, April 18, 2013. Beltsville, MD.
Saldanha L.G., Dwyer J.T., Bailen R.A., Chang F.F., Andrews K.W., Bailey R.L., Betz J.M., Burt V.L., Costello R.B., Emenaker N.J., Gahche J.J., Hardy C.J., Pehrsson P.R., Roseland J.M. Dietary Supplement Label Database (DSLD) Will Capture Information from Dietary Supplement (DS) Labels. Experimental Biology 2013, April 20-24, 2013. Boston, MA. The FASEB Journal, 27: 848.1-848.1. https://doi.org/10.1096/fasebj.27.1_supplement.848.1
Saldanha, L.G., Dwyer, J.T., Andrews, K.W, Bailen, R.A., Bailey, R.L., Betz, J.M., Burt, V.L., Costello, R.B., Emenaker, N.J., Gahche, J.J., Hardy, C.J., Pehrsson, P.R., Sorkin, B.C. Labeled composition of products with "energy" in the product name in the Dietary Supplement Label Database (DSLD). Advances and Controversies in Clinical Nutrition. Washington, D.C. December 5-7, 2013.
Andrews, K.W., Cotton, P., Middleton, A., Palachuvattil, J., Dang, P.T., Nguyen, Q.A., Douglass, L. Dietary Supplement Sampling and Ingredient Analysis. Covance Symposium 2012. June 27, 2012. Madison, WI.
Andrews, K.W., Holden, J., Middleton, A., Palchuvattil, J., Dang, P.T., Douglass, L. Dietary Supplement Sampling and Ingredient Analysis. IFT 2012 Annual Meeting & Food Expo. June 25-28, 2012. Las Vegas, NV.
Andrews, K., Roseland, J., Holden, J., Middleton, A., Solomon, A., Palachuvattil, J., Dwyer, J., Bailey, R., Saldanha, L., Douglass, L. Second Release of the DSID: Children's multivitamin/minerals (MVM) results. Experimental Biology 2012. April 21-25, 2012. San Diego, CA. FASEB J, 26: 379.7-379.7. https://doi.org/10.1096/fasebj.26.1_supplement.379.7
Andrews, K.W., Roseland, J., Holden, J., Middleton, A., Solomon, A., Douglass L., Dwyer, J., Bailey, R., Saldanha, L., Daniel, M. U.S. Dietary Supplement Ingredient Database (DSID): children's multivitamin/mineral (MVM) study results released in DSID-2. The 36th National Nutrient Databank Conference. March 25-28, 2012. Houston, TX.
Middleton, A., Andrews,K., Roseland, J., Solomon, A., Palachuvattil, J., Dwyer, J., Holden, J. Preliminary Comparison of Labeled Levels Ranges for 21 Vitamins and Minerals in representative adult multivitamin/mineral products purchased for analysis for the Dietary Supplement Ingredient Database (DSID) study. BARC Poster Day. April 20, 2012. Beltsville, MD
Saldanha, L., Andrews, K., Holden, J., Roseland, J., Harnly, J., Hardy, C., Gahche, J., Dwyer, J., Bailey, R., Betz, J. Prioritizing non-vitamin and mineral ingredients (non-VM) in the Dietary Supplements Ingredients Database (DSID). The 36th National Nutrient Databank Conference. March 25-28, 2012. Houston, TX.
Saldanha, L.G., Dwyer, J.T., Holden, J.M., Andrews, K.W., Bailey, R.L., Betz, J.M., Gahche, J.J., Hardy, C.J., Milner, J. and Roseland, J.M. (2012), Identifying non-vitamin & mineral bioactive (non-VM) ingredients for inclusion in Dietary Supplement (DS) Composition Databases. FASEB J, 26: 239.4-239.4. https://doi.org/10.1096/fasebj.26.1_supplement.239.4
Andrews, K., Holden, J., Roseland, J., Middleton, A., Zhao, C., Solomon, A. Dietary Supplement Ingredient Database (DSID): Preliminary Iodine levels in OTC Prenatal Multivitamin/minerals (MVMs). Office of Dietary Supplements Iodine Workshop, May 12-13, 2011. Rockville, MD.
Andrews, K., Roseland, J., Holden, J., Zhao, C., Middleton, A., Feinberg, M., Dwyer, J., Bailey, R., Saldanha, L. Analytical vitamin D levels in multivitamin/mineral (MVM) products from the Dietary Supplement Ingredient Database (DSID) studies. Experimental Biology 2011, April 9-13, 2011. Washington, DC. . The FASEB Journal, 25: 29.5-29.5. https://doi.org/10.1096/fasebj.25.1_supplement.29.5
Middleton, A., Andrews, K., Roseland, J., Zhao, C., Holden, J., Dwyer, J. and Saldanha, L. (2011), Preliminary evaluation of omega-3 dietary supplement label information for products in the Dietary Supplement Ingredient Database (DSID). The FASEB Journal, 25: 601.5-601.5. https://doi.org/10.1096/fasebj.25.1_supplement.601.5
Roseland, J., Andrews, K., Zhao, C., Middleton, A., Holden, J., Dwyer, J., Douglass, L., Saldanha, L. Study results for children's multivitamin/minerals (MVMs) for the Dietary Supplement Ingredient Database (DSID). Experimental Biology 2011, April 9-13, 2011. Washington, DC. The FASEB Journal, 25: 29.4-29.4. https://doi.org/10.1096/fasebj.25.1_supplement.29.4
Andrews, K., Roseland, J., Middleton, A., Feinberg, M., Zhao, C., Holden, J., Dwyer, J., Picciano, M.F., Saldanha, L., Sempos, C., Bailey, R., Douglass, L. The Dietary Supplement Ingredient Database (DSID): Comparison of Adult and Children's MVM Products. Experimental Biology 2010, April 27, 2010. Anaheim, CA.
Roseland, J., Andrews, K.W., Holden, J.M., Zhao, C., Middleton, A., Feinberg, M., Douglass, L., Dwyer, J., Bailey, R., Picciano, M.F., Saldanha, L.G. Using the USDA multivitamin/mineral calculator in the Dietary Supplement Ingredient Database (DSID): New tool for assessing nutrient intake from dietary supplements. American Dietetic Association Food and Nutrition Conference & Expo, November 7, 2010. Boston, MA.
Roseland, J.M., Andrews, K.W., Middleton, A., Zhao, C., Feinberg, M., Holden, J.M., Douglass, L.W., Dwyer, J.T., Picciano, M.F., Bailey, R., Saldanha, L.G. Sampling plans for multivitamins and dietary supplements containing omega-3 fatty acids in the dietary supplement ingredient database (DSID). 33rd National Nutrient Databank Conference, July 13, 2010. Grand Forks, ND.
Andrews, K.W., Roseland, J.M., Zhao, C., Middleton, A., Feinberg, M., Holden, J.M., Douglass, L.W., Dwyer, J.T., Picciano, M.F., Fisher, K., Saldanha, L.G., Yetley, E. An Integrated Relational Database System and the Dietary Supplement Ingredient Database Release (DSID-1). Oral presentation at 33rd National Nutrient Databank Conference, April 17, 2009. New Orleans, LA.
Andrews, K.W., Feinberg, M., Roseland, J.M., Holden, J.M. 2009. Status of Mineral Methodology based on SRM 3280 Results for the DSID Project. Dietary Supplement Element Methodology Workshop March 23-24, 2009, Gaithersburg, Maryland.
Andrews, K.W., Roseland, J.M., Zhao, C., Feinberg, M., Middleton, A., Holden, J.M., Douglass, L.W., Dwyer, J.T., Picciano, M.F., Fisher, K., Saldanha, L.G., Yetley, E. First release of the Dietary Supplement Ingredient Database: Nutrient estimates and methodology for 18 vitamins and minerals in adult multivitamin/minerals (MVMs). Oral presentation at Experimental Biology meeting, April 20, 2009. New Orleans, LA. FASEB J, 23: 341.4-341.4. https://doi.org/10.1096/fasebj.23.1_supplement.341.4
Feinberg, M., Andrews, K.W., Roseland, J., Middleton, A., Zhao, C., Holden, J., Dwyer, J., Picciano, M.F. Assessment of Vitamin D in Multivitamin/mineral Dietary Supplements. AOAC International Annual Meeting, September 14, 2009. Philadelphia, PA.
Holden, J.M., Roseland, J.M., Andrews, K.W., Zhao, C., Feinberg, M., Middleton, A., Dwyer, J., Picciano, M., Saldanha, L. 2009. Assessing Vitamin D Levels in Dietary Supplements. International Conference on Diet and Activity Methods (ICDAM), June 5-7, 2009, Washington, D.C.
Middleton, A., Andrews, K.W., Roseland, J., Feinberg, M., Zhao, C., Holden, J., Dwyer, J., Yetley, E. Preliminary Disintegration Analysis of Commercially Available Multivitamin/Mineral Dietary Supplements in the Adult US Market. AOAC International Annual Meeting, September 14, 2009. Philadelphia, PA.
Roseland, J., Andrews, K.W., Holden, J., Zhao, C., Middleton, A., Feinberg, M., Douglass, L., Dwyer, J., Picciano, M.F., Saldanha, L. The Multivitamin/mineral Calculator, a Tool Applying Research from the Dietary Supplement Ingredient Database (DSID) to Assess Nutrient Intake. Oral presentation at American Dietetic Association Food and Nutrition Conference & Expo, October 20, 2009. Denver, CO.
Roseland, J.M., Andrews, K., Holden, J.M., Zhao, C., Middleton, A., Feinberg, M., Douglass, L., Dwyer, J., Picciano, M., Fisher, K., Saldanha, L. 2009. Multivitamin/mineral Calculator for Assessing Nutrient Intake Using the Dietary Supplement Ingredient Database (DSID). International Conference on Diet and Activity Methods (ICDAM), June 5-7, 2009, Washington, D.C.
Roseland, J.M. An Overview of USDA's Food Composition Database and DSID Research. Andrews, K.W. Navigating the Dietary Supplement Ingredient Database. Oral presentation at 11th Supply Side East, April 27, 2009. Secaucus, NJ.
Zhao, C., Roseland, J., Andrews, K.W., Feinberg, M., Middleton, A., Holden, J., Douglass, L., Dwyer, J., Picciano, M.F. Levels of the Antioxidant Nutrients, Vitamin C, Vitamin E, and Selenium in the Dietary Supplement Ingredient Database: NHANES Data Applications. American Institute of Cancer Research Annual Research Conference, November 5-6, 2009. Washington, DC.
Holden, J.M., Andrews, K.W., Roseland, J.M., Zhao, C, Dwyer, J.T., Picciano, M.F., Fisher, K., Saldanha, L.G., Yetley, E. Dietary Supplement Ingredient Database (DSID): New Tool for Assessing Nutrient Intake from Dietary Supplements. Oral presentation at American Dietetic Association Food and Nutrition Conference & Expo, October 28, 2008, Chicago, IL.
Roseland, J.M., Holden, J.M., Andrews, K.W., Zhao, C., Middleton, A., Feinberg, M., Douglass, L.W., Dwyer, J.T., Picciano, M.F. Selenium, Chromium, and Vitamin D: What Dietitians Need to Know about Dietary Supplements. Oral presentation at American Dietetic Association Food and Nutrition Conference & Expo, October 26, 2008, Chicago, IL.
Roseland, J.M., Andrews, K.W., Zhao, C., Holden, J.M., Schweitzer, A., Douglass, L.W., Harnly, J., Wolf, W., Dwyer, J.T., Picciano, M.F., Saldanha, L.G., Yetley, E., Fisher, K. Dietary Supplement Ingredient Database (DSID): Adult Multivitamin/mineral Study Results and Implementation Strategies for First Data Release. Oral presentation at 32nd National Nutrient Databank Conference, May 13, 2008. Ottawa, Ontario, Canada.
Andrews, K.W., Roseland, J., Zhao, C., Schweitzer, A., Holden, J., Perry, C., Dwyer, J.T., Picciano, M.F., Saldanha, L., Fisher, K., Yetley, E., Douglass, L. Commonly reported US adult multivitamin/mineral (MVM) products: analysis of labeled vs. analytical values for 19 vitamins and minerals. Experimental Biology 2008, April 6, 2008. San Diego, CA.
Andrews, K.W., Holden, J., Roseland, J., Zhao, C., Schweitzer, A. Lessons Learned in the Analysis of Ingredients in Dietary Supplements. Oral presentation at Supply Side West, November 6, 2007. Las Vegas, NV.
Andrews, K.W., Holden, J., Roseland, J., Schweitzer, A., Zhao, C. Lessons Learned in Developing and Applying Reference Materials to the Analysis of Ingredients in Dietary Supplements. Oral presentation at Institute of Food Technologists Annual Meeting, July 28-31, 2007. Chicago, Illinois.
Andrews, K.W., Roseland, J., Zhao, C., Schweitzer, A., Holden, J., Perry, C., Dwyer, J., Picciano, M.F., Fisher, K., Saldanha, L.,Yetley, E., Douglass, L. Comparison of label versus analytical values for 23 vitamins and minerals in adult multivitamin/mineral (MVM) products for the Dietary Supplement Ingredient Database (DSID). Oral presentation at Experimental Biology Conference, April 29, 2007. Washington, DC. The FASEB Journal, 21: A52-A52. https://doi.org/10.1096/fasebj.21.5.A52-b
Dwyer, J.T., Picciano, M.F., Saldanha, L.G., Fisher, K.D., Yetley, E.A., Betz, J.M., Thomas, P., Coates, P.M., Holden, J., Andrews, K.W., Roseland, J., Zhao, C., Schweitzer, A., Harnly, J., Wolf, W.R., Perry, C.R., Milner, J.A., Whitted, J., Burt,V., Radimer, K., Wilger, J., Hardy, C.J., Sharpless, K.E. Measuring Vitamins and Minerals in Dietary Supplements.National Nutrient Databank Conference, April 27, 2007. Washington, DC.
Roseland, J.M., Holden, J., Andrews, K.W., Zhao, C., Schweitzer, A. Dietary Supplement Funded Research at the National Institutes of Health: The Dietary Supplement Ingredient Database (DSID). Oral presentation at Supply Side West, November 6, 2007. Las Vegas, NV.
Roseland,J., Andrews, K.W., Zhao, C., Schweitzer, A.L., Holden, J.M., Perry, C., Dwyer, J.T., Picciano, M.F., Fisher, K.0., Saldanha, L.G., Yetley, E., Douglass, L. Selection of adult multivitamin/mineral products for comprehensive analytical nutrient content study for the Dietary Supplement Ingredient Database (DSID). Experimental Biology 2007, April 28- May 2, 2007. Washington, DC. The FASEB Journal, 21: A309-A309. https://doi.org/10.1096/fasebj.21.5.A309
Schweitzer, A., Andrews, K., Roseland, J., Zhao, C., Holden, J., Perry, C., Douglass, L., Dwyer, J., Picciano, M.F., Fisher, K., Saldanha, L., Yetley, E. Variability of Four Nutrients Evaluated in Adult Multivitamin/Mineral (MVM) Products. Experimental Biology 2007, April 28- May 2, 2007. Washington, DC. The FASEB Journal, 21: A310-A310. https://doi.org/10.1096/fasebj.21.5.A310-a
Zhao, C., Andrews, K.W., Schweitzer, A.L., Roseland, J., Holden, J.M., Perry, C., Douglass, L., Dwyer, J.T., Picciano, M.F., Fisher, K., Saldanha, L.G., Yetley, E. Analytical Antioxidant Content in Selected Adult Multivitamin/mineral (MVM) Supplements. Experimental Biology 2007, April 28- May 2, 2007. Washington, DC.
Andrews, K.W., Schweitzer, A., Zhao, C., Holden, J., Roseland, J. Brandt, M., Spease, C., Woo, J., Dwyer, J., Picciano, M.F., Saldanha, L.G., Fisher, K., Betz, J.M., Yetley, E. Caffeine, theobromine and theophylline content of commonly purchased weight loss and sports performance enhancing dietary supplements. Experimental Biology 2006, April 1-5, 2006. San Francisco, CA. The FASEB Journal, 20: A180-A180. https://doi.org/10.1096/fasebj.20.4.A180
Holden, J., Zhao, C., Roseland, J., Andrews, K.W., Schweitzer, A., Perry, C.R., Wolf, W., Harnly, J., Dwyer, J.T., Picciano, M.F., Saldanha, L.G., Fisher, K., Betz, J.M., Yetley, E., Radimer, K., Wilger, J. Prevalence of Vitamins E and B12 in Dietary Supplements reported in National Health and Nutrition Examination Survey (NHANES). Sixth International Conference on Dietary Assessment Methods, April 27-29, 2006. Copenhagen, Denmark.
Holden, J., Roseland, J., Andrews, K., Zhao, C., Schweitzer, A., Perry, C., Harnly, J., Wolf, W., Dwyer, J., Picciano, M.F., Betz, J., Saldanha, L., Yetley, E., Fisher, K., Sharpless, K., Radimer, K. and Wilger, J. (2006), Dietary Supplement Ingredient Database (DSID) Project: Pilot Study Update. The FASEB Journal, 20: A564-A564. https://doi.org/10.1096/fasebj.20.4.A564
Roseland, J.M., Holden, J.M., Schweitzer, A., Andrews, K.W., Zhao, C., Brandt, M., Woo, J., Dwyer, J., Picciano, M.F., Saldanha, L.G., Betz, J.M., and Douglass, L.W. Caffeine-containing ingredients in dietary supplements: guarana, kola nut, yerba mate, tea, and cocoa. 2006 American Dietetic Association Food and Nutrition Conference & Expo, September 16-19, 2006. Honolulu, HI.
Schweitzer, A., Zhao, C., Andrews, K.W., Holden, J., Roseland, J., Brandt, M., Woo, J., Dwyer, J., Picciano, M.F., Saldanha, L.G., Fisher, K., Betz, J.M. Caffeine content of commonly purchased weight loss and sports performance enhancing dietary supplements. Maryland Dietetic Association, March 31, 2006. Towson, MD.
Zhao, C., Schwetzer, A., Andrews, K.W., Roseland, J., Holden, J. Perry, C., Harnly, J., Wolf, W., Dwyer, J., Picciano, M.F., Betz, J., Saldanha, L., Yetley, E., Fisher., K. Radimer, K., Wilger, J. Importance of an Analytical Database for Dietary Supplements in the Assessment of Nutrient Intake. American Association of Cancer Research, April 1-5, 2006. Washington, DC.
Andrews, K.W., Zhao, C., Holden, J., Perry, C.R., Schweitzer, A., Wolf, W., Harnly, J., Dwyer, J.T., Picciano, M.F., Saldanha, L.G., Fisher, K., Betz, J.M., Yetley, E., Radimer, K., Bindewald, B. Selection of Representative Multivitamin Products Based on % Daily Value Levels for Specific Nutrients. Experimental Biology 2005, April 2-6, 2005. San Diego, CA.
Andrews, K.W., Zhao, C., Holden, J., Schweitzer, A., Harnly, J., Wolf, W., Dwyer, J.T., Picciano, M.F., Betz, J.M., Saldanha, L.G., Yetley, E., Fisher, K., Radimer, K., Bindewald, B. A Review Of Multivitamin/Multimineral Supplement Products Reported in the National Health and Nutrition Examination Survey (NHANES) 1999-2000. 29th National Nutrient Databank Conference, April 1, 2005. San Diego, CA.
Holden, J., Andrews, K.W., Zhao, C., Schweitzer, A., Perry, C.R., Harnly, J., Wolf, W., Dwyer, J.T., Picciano, M.F., Saldanha, L.G., Yetley, E., Fisher, K., Sharpless, K., Radimer, K., Bindewald, B. Dietary Supplement Ingredient Database Project: Protocol Development. Experimental Biology 2005, April 2-6, 2005. San Diego, CA.
Zhao, C., Andrews, K.W., Holden, J.M., Schweitzer, A.L., Roseland, J., Harnly, J., Wolf, W., Dwyer, J.T., Picciano, M.F., Betz, J.M., Saldanh, L.G., Yetley, E., Fisher, K., Radimer, K. Antioxidant Supplements Reported in the National Health and Nutrition Examination Survey (NHANES) 99-00. International Research Conference on Food, Nutrition, and Cancer, July 14-15, 2005. Washington, DC.
Andrews, K., Holden, J., Dwyer, J., Picciano, M.F., Saldanha, L., Zhao, C. Priority Products for the Dietary Supplement Ingredient Database. Experimental Biology 2004, April 17-21, 2004. Washington, DC.
Zhao, C., Andrews, K., Holden, J., Brandt, M., Spease, C., Dwyer, J., Picciano, M.F. Caffeine Containing Dietary Supplements. Experimental Biology 2004, April 17-21, 2004. Washington, DC.
Andrews, K.W., Holden, J.M. Development of the dietary supplement ingredient database: Phase 1: Evaluation of existing dietary supplement information. [Poster]. 5th International Food Data Conference and the 27th National Nutrient Databank Conference, June 30 - July 3, 2003. Washington, DC.
Publications citing DSID
Huss, L. R., Dean, J., Lamothe, L. M., Hamaker, B., Reuhs, B., Goran, M. I., & Kim-Anne, L. Micronutrient Profile and Carbohydrate Microstructure of Commercially Prepared and Home Prepared Infant Fruit and Vegetable Purees. 2023; Nutrients, 15(1), 45. https://doi.org/https://doi.org/10.3390/nu15010045
Mateeva, A., Kondeva-Burdina, M., Peikova, L., Guncheva, S., Zlatkov, A., & Georgieva, M. Simultaneous analysis of water-soluble and fat-soluble vitamins through RP-HPLC/DAD in food supplements and brewer’s yeast. 2023; Heliyon, 9(1), e12706. https://doi.org/https://doi.org/10.1016/j.heliyon.2022.e12706
Rakuša, Ž. T., Roškar, R., Hickey, N., & Geremia, S. Vitamin B<sub>12</sub> in Foods, Food Supplements, and Medicines—A Review of Its Role and Properties with a Focus on Its Stability. 2023; Molecules, 28(1), 240. https://doi.org/https://doi.org/10.3390/molecules28010240
Yang, J., & Rainville, P. Chiral separation of α-tocopherol and α-tocopheryl acetate by supercritical fluid chromatography for accurate vitamin E nutrition labeling. 2023; Journal of Food Composition and Analysis, 117, 105135. https://doi.org/https://doi.org/10.1016/j.jfca.2023.105135
Ali, H., & Verma, N. A Hybrid UV-Vis Spectroelectrochemical Approach for Measuring Folic Acid using a Novel Ni-CNF/ITO Electrode. 2022; Electrochimica Acta, 428, 140920. https://doi.org/https://doi.org/10.1016/j.electacta.2022.140920
Dąbrowski, G., Czaplicki, S., Szustak, M., Cichońska, E., Gendaszewska-Darmach, E., & Konopka, I. Composition of flesh lipids and oleosome yield optimization of selected sea buckthorn (Hippophae rhamnoides L.) cultivars grown in Poland. 2022; Food Chemistry, 369, 130921. https://doi.org/https://doi.org/10.1016/j.foodchem.2021.130921
Detopoulou, P., Panoutsopoulos, G. I., Kalonarchi, G., Alexatou, O., Petropoulou, G., & Papamikos, V. Development of a Tool for Determining the Equivalence of Nutritional Supplements to Diabetic Food Exchanges. 2022; Nutrients, 14(16), 3267. https://doi.org/https://doi.org/10.3390/nu14163267
Katsouri, E., Zampelas, A., Drosinos, E. H., & Nychas, G.-J. E. Labelling Assessment of Greek “Quality Label” Prepacked Cheeses as the Basis for a Branded Food Composition Database. 2022; Nutrients, 14(1), 230. https://doi.org/https://doi.org/10.3390/nu14010230
Lim, J.-e., Weinstein, S. J., Liao, L. M., Sinha, R., Huang, J., & Albanes, D. Multivitamin Use and Overall and Site-Specific Cancer Risks in the National Institutes of Health–AARP Diet and Health Study. 2022; The Journal of Nutrition, 152(1), 211-216. https://doi.org/https://doi.org/10.1093/jn/nxab322
Ma, G., Chen, Y., Liu, X., Gao, Y., Deavila, J. M., Zhu, M.-J., & Du, M. Vitamin a supplementation during pregnancy in shaping child growth outcomes: A meta-analysis. 2022; Critical Reviews in Food Science and Nutrition, 1-16. https://doi.org/10.1080/10408398.2022.2099810
Phipps, B., & Schluttenhofer, C. Chapter 1 - Perspectives of industrial hemp cultivation. In M. Pojić & B. K. Tiwari (Eds.), 2022; Industrial Hemp (pp. 1-36). Academic Press. https://doi.org/https://doi.org/10.1016/B978-0-323-90910-5.00002-6
Pilegaard, K., Anne Sophie Majgaard, U., & Ravn-Haren, G. Intake of Food Supplements, Caffeine, Green Tea and Protein Products among Young Danish Men Training in Commercial Gyms for Increasing Muscle Mass. 2022; Foods, (1124), 4003. https://doi.org/https://doi.org/10.3390/foods11244003
Santos, W. M. d., de Souza, M. L., Nóbrega, F. P., de Sousa, A. L. M. D., De França, E. J., Rolim, L. A., & Rolim Neto, P. J. A Review of Analytical Methods for Calcium Salts and Cholecalciferol in Dietary Supplements. 2022; Critical Reviews in Analytical Chemistry, 52(4), 697-711. https://doi.org/10.1080/10408347.2020.1823810
Stępień, K. A., & Giebułtowicz, J. Application of Liquid Chromatography Coupled to Mass Spectrometry in Quality Assessment of Dietary Supplements—A Case Study of Tryptophan Supplements: Release Assay, Targeted and Untargeted Studies. 2022; Pharmaceuticals, 15(4), 448. https://doi.org/https://doi.org/10.3390/ph15040448
Vinceti, M., Filippini, T., Jablonska, E., Saito, Y., & Wise, L. A. Safety of selenium exposure and limitations of selenoprotein maximization: Molecular and epidemiologic perspectives. 2022; Environmental Research, 211, 113092. https://doi.org/https://doi.org/10.1016/j.envres.2022.113092
Yu, M., Li, Q., Dolios, G., Tu, P., Teitelbaum, S., Chen, J., & Petrick, L. Active molecular network discovery links lifestyle variables to breast cancer in the Long Island Breast Cancer Study Project. 2022;.https://doi.org/10.26434/chemrxiv-2022-l9ndq
Zhou, H., Zheng, Y., Wu, A., & Liu, N. Mycotoxins in Tea ((Camellia sinensis (L.) Kuntze)): Contamination and Dietary Exposure Profiling in the Chinese Population. 2022; Toxins, 14(7), 452. https://doi.org/https://doi.org/10.3390/toxins14070452
Abdelaal, S. H., El Azab, N. F., Hassan, S. A., & El-Kosasy, A. M. Quality control of dietary supplements: An economic green spectrofluorimetric assay of Raspberry ketone and its application to weight variation testing. 2021; Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 261, 120032. https://doi.org/10.1016/j.saa.2021.120032
ABUALHASAN, M., DWAIKAT, S., ATAYA, R., ALI, A., & AL-ATRASH, M. Quality evaluation of iron-containing food supplements in the Palestinian market. 2021; Food Science and Technology. https://doi.org/10.1590/fst.01621
Bailey, R. L. Overview of dietary assessment methods for measuring intakes of foods, beverages, and dietary supplements in research studies. 2021; Current Opinion in Biotechnology, 70, 91-96. https://doi.org/10.1016/j.copbio.2021.02.007
Bussy, U., Ottaviani, J. I., & Kwik-Uribe, C. Evolution of cocoa flavanol analytics: impact on reporting and cross-study comparison. 2021; Food & Function, 12(8), 3433-3442. https://doi.org/10.1039/D1FO00215E
Cerino, P., Buonerba, C., Cannazza, G., D'Auria, J., Ottoni, E., Fulgione, A., Di Stasio, A., Pierri, B., & Gallo, A. A review of hemp as food and nutritional supplement. 2021; Cannabis and Cannabinoid Research, 6(1), 19-27. https://doi.org/10.1089/can.2020.0001
Chikowe, I., & Mwakilama, E. P. Computer-Aided Pharmacoepidemiology in Drug Use and Safety: Examining the Intersection between Data Science and Medicines Research. 2021. http://dx.doi.org/10.5772/intechopen.98730
Gentile, C., Mannino, G., Palazzolo, E., Gianguzzi, G., Perrone, A., Serio, G., & Farina, V. Pomological, Sensorial, Nutritional and Nutraceutical Profile of Seven Cultivars of Cherimoya (Annona cherimola Mill). 2021; Foods, 10(1), 35. https://doi.org/10.3390/foods10010035
Gkouskou, K. K., Grammatikopoulou, M. G., Vlastos, I., Sanoudou, D., & Eliopoulos, A. G. Genotype-guided dietary supplementation in Precision Nutrition. 2021; Nutrition Reviews. https://doi.org/10.1093/nutrit/nuaa132
Guy, J., Portillo, I., Beckett, R. D., Gill, K., Mitchell, K., Nissen, J., & Shenoy, P. AACP Basic Resources for Pharmacy Education. 2021.
Hys, K., & Koziarska, A. Supplementary Product Forms: Analysis of Polish Market Trends. 2021; European Research Studies, 24(4B), 982-996.
Islam, T., Ganesan, K., & Xu, B. Insights into health-promoting effects of Jew's ear (Auricularia auricula-judae). 2021; Trends in Food Science & Technology. https://doi.org/10.1016/j.tifs.2021.06.017
Jones, J. F., Reisdorph, N., Armstrong, M., Manke, J., Doenges, K., Stamm, C., & Borgelt, L. M. Comparison of reported versus measured content of over-the-counter and prescription prenatal multivitamins and minerals. 2021; Journal of the American Pharmacists Association, 61(3;, 233-239. https://doi.org/10.1016/j.japh.2020.12.010
Katidi, A., Vlassopoulos, A., & Kapsokefalou, M. Development of the Hellenic Food Thesaurus (HelTH), a branded food composition database: Aims, design and preliminary findings. 2021; Food Chemistry, 347, 129010. https://doi.org/10.1016/j.foodchem.2021.129010
Lofaso, M. Determination of Metals in Whey and Vegan Protein Supplements using Inductively Coupled Plasma Mass Spectrometry. 2021.
Luckock, U., Harnett, J., & Cairns, R. Vitamin and mineral supplement exposures: cases reported to Australia’s largest Poisons Information Centre, 2014–2015 to 2018–2019. 2021; British Journal of Nutrition, 1-6. https://doi.org/10.1017/S0007114521000647
Nevigato, T., Masci, M., & Caproni, R. Quality of Fish-Oil-Based Dietary Supplements Available on the Italian Market: A Preliminary Study. 2021; Molecules, 26(16), 5015. https://doi.org/10.3390/molecules26165015
Nwozo, S., Omotayo, O., & Nwawuba, S. Nutritional evaluation of sweet orange citrus sinensis seed oil. 2021; MOJ Eco Environ Sci, 6(1), 15-20. https://doi.org/10.15406/mojes.2021.06.00208
Ocké, M. C., Westenbrink, S., van Rossum, C. T., Temme, E. H., van der Vossen-Wijmenga, W., & Verkaik-Kloosterman, J. The essential role of food composition databases for public health nutrition–experiences from the Netherlands. 2021; Journal of Food Composition and Analysis, 103967. https://doi.org/10.1016/j.jfca.2021.103967
Osburn, S. C., Roberson, P. A., Medler, J. A., Shake, J., Arnold, R. D., Alamdari, N., Bucci, L. R., Vance, A., Sharafi, M., & Young, K. C. Effects of 12-Week Multivitamin and Omega-3 Supplementation on Micronutrient Levels and Red Blood Cell Fatty Acids in Pre-menopausal Women. 2021; Frontiers in Nutrition, 409. https://doi.org/10.3389/fnut.2021.610382
Robbins, R. N., Serra, M., Ranjit, N., Hoelscher, D. M., Sweitzer, S. J., & Briley, M. E. Efficacy of various prescribed vitamin D supplementation regimens on 25-hydroxyvitamin D serum levels in long-term care. 2021; Public Health Nutrition, 1-8. https://doi.org/10.1017/S1368980021001609
Sauder, K. A., Harte, R. N., Ringham, B. M., Guenther, P. M., Bailey, R. L., Alshawabkeh, A., Cordero, J. F., Dunlop, A. L., Ferranti, E. P., & Elliott, A. J. Disparities in Risks of Inadequate and Excessive Intake of Micronutrients during Pregnancy. 2021; The Journal of Nutrition, 151(11);, 3555-3569. https://doi.org/10.1093/jn/nxab273
Schayot, C. T. Hemp Microgreen Mineral Content, Cannabinoids, Total Phenolics, and Antioxidants. 2021. https://doi.org/10.31390/gradschool_theses.5464
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Database Releases:
Andrews, K.W., Dang, P.T., McNeal, M., Gusev, P.A., Savarala, S., Oh, L., Atkinson, R., Pehrsson, P.R., Douglass, L., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Coates, P.M. US Department of Agriculture. Agricultural Research Service, US Department of Health and Human Services, National Institutes of Health, Office of Dietary Supplements. Dietary Supplement Ingredient Database (DSID); release 4.0, August 2017. Available from: https://dsid.od.nih.gov/
Andrews, K.W., Palachuvattil, J.M., Gusev, P.A., Dang, P.T., Savarala, S., Han, F., Pehrsson, P.R., Douglass. L.W., Dwyer, J.T., Saldanha, L.G., Betz, J.M., Costello, R.B., Bailey, R.L., Coates, P.M. US Department of Agriculture. Agricultural Research Service, US Department of Health and Human Services, National Institutes of Health, Office of Dietary Supplements. Dietary Supplement Ingredient Database (DSID); release 3.0, March 2015
Andrews, K.W., Roseland, J.M., Holden, J.M., Middleton, A., Solomon, A., Palachuvattil, J.M., Dwyer, J.T., Coates, P.M., Saldanha, L.G., Bailey, R.L. US Department of Agriculture. Agricultural Research Service, US Department of Health and Human Services, National Institutes of Health, Office of Dietary Supplements. Dietary Supplement Ingredient Database (DSID); release 2.0, March 2012
Andrews, K.W., Roseland, J.M., Zhao, C., Feinberg, M., Middleton, A., Holden, J.M., Douglass, L.W., Dwyer, J.T., Picciano, M.F., Fisher, K., Saldanha, L.G., Yetley, E. US Department of Agriculture. Agricultural Research Service, US Department of Health and Human Services, National Institutes of Health, Office of Dietary Supplements. Dietary Supplement Ingredient Database (DSID); release 1.0, April 2009